Ingredients & Nutrition
Ingredients
Using muscle meat cuts of breast, leg, heart, and gizzard. Blended with soft duck bone and liver.
Nutritional Breakdown
| Crude Protein | 17.9% |
| Crude Fat | 12.1% |
| Crude Fibre | 0.2% |
| Crude Ash | 2.9% |
| Moisture | 66.9% |
Pawkies – Duck 80/10/10 500g
£1.65
In stock
